Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, meatball stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef meatballs are simmered in a savory sauce of mushroom soup and sour cream in this quick stroganoff that makes for a comforting Quick Meatball Stroganoff. Meatball Stroganoff serves up the comfort of stroganoff with a meatball twist. Serve sautéed Broccolini, spinach, or Brussels sprouts alongside this. Comfort food the whole family will love!
Meatball Stroganoff is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Meatball Stroganoff is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook meatball stroganoff using 25 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meatball Stroganoff:
- Get 1 FOR MEATBALLS
- Get 1 1/2 lb ground meatloaf mix, which is a, mix of ground beef, pork and veal
- Make ready 2 tbsp fine minced onion
- Prepare 2 clove minced garlic
- Prepare 4 oz grated mixed cheese, I used parmesan, romano and asiago
- Prepare 1/4 cup fresh bread crumbs
- Take 3 tbsp heavy cream
- Prepare 8 oz whole milk ricotta cheese
- Make ready 1 large beaten egg
- Make ready 1/4 tsp dryed thyme
- Take 1/2 tsp black pepper
- Prepare 1/4 tsp salt
- Take 1 tsp hot sauce, such as franks brand
- Get 1 FOR SAUCE
- Make ready 12 oz button mushrooms, sliced
- Make ready 4 shallots, chopped
- Prepare 2 cup beef broth
- Prepare 1/2 tsp Worcestershire sauce
- Prepare 2 tbsp brandy, optinal but adds alot of flavor
- Get 1/2 tsp black pepper
- Make ready 1 tsp hot sauce such as franks brand
- Prepare 1 cup sour cream
- Make ready 2 tbsp chopped parsley
- Prepare 2 tbsp soft butter mixed with 2 tablespoons flour to blend well.
- Get 8 oz bow tie pasta, or your favorite pasta cooked and drained
Stir in the sour cream and parsley; season with salt and pepper; and spoon the meatball strogonoff over the pasta. Creamy meatball stroganoff in the crock pot that the whole family will love. "Easy, creamy crock pot meatball stroganoff recipe. Meatballs are slow-cooked in a creamy homemade sour cream celery. Meatball Stroganoff is one of our favorite weeknight meals.
Instructions to make Meatball Stroganoff:
- MAKE MEATBALLS
- In a small bowl mix fresh bread crumbs and heavy cream to a soft paste, set aside
- Combine remaining meatball ingredients add soaked bread and any liquid if remaining. mix well, mixture will be quite soft. Cover and refrigerate at least 2 hours or up to a day in advance. This makes for easier meatball forming.
- Spray a baking sheet with non stick cooking spray. Preheat oven to 375
- Form meat mixture into 11/2 inche balls, place on baking sheet, without touching each other. Bake for 30 minutes
- MAKE SAUCE
- In very large skillet or dutch oven film bottom with olive oil, add mushrooms, shallots and garlic, cover and cook on medium until, ushrooms give off their liquid, uncover and cook a few minutes until light golden. Add brandy off heat, return to heat and carefully reduce until almost all gone. Add beef broth, Worcestershire sauce, pepper and hot sauce, bring to a boil, add cooked meatballs, cover lower heat to low and simmer 10 minutes, add sour cream, mix well, add parsley, simmer on low 5 minutes. At this point if you want the sauce thicker add pea size bits of butter/flour mixture adding only enough to get to desired thickness.
- Serve over bow tie pasta. Great with a green salad.
Meatballs are slow-cooked in a creamy homemade sour cream celery. Meatball Stroganoff is one of our favorite weeknight meals. Meatballs seem to be a bit easier for kids to eat than traditional steak stroganoff and my kids actually like it more. This easy Slow Cooker Meatball Stroganoff tastes like a meal that took hours to put together when really it just took minutes! You'll be shocked this flavorful, one-pot meatball stroganoff for two calls for so few ingredients.
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