Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spring cabbage & ground pork fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spring Cabbage & Ground Pork Fried Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spring Cabbage & Ground Pork Fried Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
Like all cabbage plants, spring cabbage thrives in cooler weather. Spring plants bloom early in the season and provide a break from root crops and other winter vegetable staples. The spring cabbage is planted in autumn to provide tender spring greens early in the season and mature heads later on. They are usually conical and smaller than the summer and winter varieties.
To begin with this particular recipe, we have to first prepare a few components. You can have spring cabbage & ground pork fried rice using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spring Cabbage & Ground Pork Fried Rice:
- Take 180 grams Plain cooked rice
- Make ready 80 grams Ground pork
- Take 3 leaves Cabbage
- Make ready 1 clove Garlic (minced)
- Get 1 knob Ginger
- Take 1 dash Sesame oil
- Get 1 tbsp Yakiniku sauce
- Get 1 dash Salt and pepper
Add the onion, garlic and ginger, then fry until golden. Spring Cabbage Spring cabbage are ideal veg for the amateur gardener because they are easy to grow, suffer from few pests and don't require special treatment. Growing cabbage for home grown, super scrumptious crops. Achieve amazing cabbage harvests by growing cabbage in your vegetable garden successfully every time.
Instructions to make Spring Cabbage & Ground Pork Fried Rice:
- Mince the garlic and ginger. Roughly chop the cabbage into large pieces.
- Cook the garlic and ginger in sesame oil, being careful not to burn it.
- Once fragrant, add the ground pork and cook until it changes color. Add the yakiniku sauce.
- Turn the heat to high!! Add in the cabbage and quickly add in the the rice. Mix it together and adjust the taste with salt and pepper.
- Done.
Growing cabbage for home grown, super scrumptious crops. Achieve amazing cabbage harvests by growing cabbage in your vegetable garden successfully every time. Sow late summer to move to final positions in fall to be over-wintered and ready for spring. Add the cabbage, spices, and stir-fry sauce. Cook until cabbage is reduced and limp, approximately The dough for spring rolls is different than the dough for egg rolls.
So that’s going to wrap it up for this special food spring cabbage & ground pork fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
