Salmon Fish cakes and baked Peppers
Salmon Fish cakes and baked Peppers

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon fish cakes and baked peppers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

These baked wild salmon cakes are light, healthy and a perfect holiday appetizer! Made with bell peppers, capers, breadcrumbs, so good! When purchasing fish, I always opt for wild rather than farm raised. I adapted the original recipe from the queen, Ina Garten only with lighter ingredients, then.

Salmon Fish cakes and baked Peppers is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Salmon Fish cakes and baked Peppers is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have salmon fish cakes and baked peppers using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salmon Fish cakes and baked Peppers:
  1. Make ready 2 tin's of Salmon
  2. Prepare 400 g + peeled potatoes
  3. Take 1 large white onion
  4. Prepare Seasoned Plain Flour
  5. Take Loads of beaten eggs
  6. Make ready Loads of bread crumbs
  7. Take Vegetable Oil
  8. Get 4 Pack 3 mixed Pepper's

Flaked salmon is combined with mashed potatoes, bell pepper, and fresh parsley to make these delicious, crispy, fresh fish cakes. I fish in Alaska every year and always bring back several hundred pounds of salmon filets. I will start sharing my favorite salmon recipes with you. These homemade salmon fishcakes are easy to make, with no need to crumb!

Instructions to make Salmon Fish cakes and baked Peppers:
  1. Shred and pulverise the raw potatoes and onion with the 2 attachments of ones Tefal's (Food Processor).Then just blend the Salmon in and some bread crumbs too thicken.
  2. Dip in seasoned plain flour and then into the beaten egg and then into the bread crumbs.Deep fry on a hot simmer for 15 minutes each side.
  3. Deseed and wash the mixed Pepper's and then with only the grader attachment on (at the top of your Tefal etc.) - thinly slice the mixed Pepper's and then add them all to the Baking Tray and then bake in a very hot oven for 20,or 25 minutes until your fish cakes are cooked and then serve.Can eventually serve 4 people,but will need 4 Pack's of 3 mixed Pepper's - 4 fish cakes each.

I will start sharing my favorite salmon recipes with you. These homemade salmon fishcakes are easy to make, with no need to crumb! Bake these delicious salmon fishcakes at home with my recipe. Today's recipe is a really good one for the kids to get stuck into: Salmon fish cakes with chives. How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon Family-Friendly Comfort Food Quick and Easy Fish Cakes Salmon.

So that’s going to wrap this up for this special food salmon fish cakes and baked peppers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!