Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vickys salmon with an asian-style sauce, gf df ef sf nf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something which I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
- Get skinless salmon fillets
- Make ready garlic, peeled
- Get peeled ginger, about 6cm long, thumb thickness
- Prepare hot red chillies, heat of your own preference
- Take kaffir lime leaves
- Take lemongrass, trimmed
- Take coriander/cilantro leaves, finely chopped
- Take granulated sugar / equivalent amount sweetener
- Take water
- Get rice wine vinegar / cider vinegar
- Get lime juice
- Prepare soy sauce, see my Soy-Free Soy Sauce link below
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Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
- Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
- Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
- Let boil until the syrup has started to thicken
- Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
- Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
- Plate up and pour some of the warm sauce over each fillet
- Nice served with noodles or a salad
Made this dish tonight and it was absolutely amazing and delicious. If you love salmon with an Asian Twist you will love this recipe. How to Make Delicious Vickys Mediterranean-Style Roast Chicken & Veg, GF DF EF SF NF. Recipe: Appetizing Vickys Secret Ingredient Chocolate Chip Pancakes, GF DF EF SF NF. Easiest Way to Cook Tasty Spinach pancakes, smoked salmon with a creme fraiche and dill. - Curry: Traditional, Onion & Tomato Based Sauce (GF, DF, NF). - Saag: Creamed Spinach With Herbs & Spices (GF, NF).
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