Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, herb chicken stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Categories: Chicken Stew Chicken Recipes Poultry Stew Recipes Celery Potato Carrot Recipes Main Dish. Lemon And Herb Roasted Chicken With Baby Potatoes. The easiest way to get dinner on the table is to throw everything into your slow cooker and forget about it for a few hours. That's the basis of this herb.
Herb Chicken Stew is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Herb Chicken Stew is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook herb chicken stew using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Herb Chicken Stew:
- Get 404 g chicken thigh fillet or chicken breasts
- Prepare 600 g freshly frozen mixed vegetables
- Get 500 g baby potatoes
- Take Beef stock cubes Knorr 2
- Get 600 g onion (White)
- Make ready 1 tbsp Rosemary,fresh
- Prepare Bay Leaf 3 leaf
- Get 1 tbsp Spices,Nutmeg,ground
- Take 1 tsp Ground Turmeric
- Make ready 1 tbsp Cumin Seed
- Prepare 1 tsp Ground Cumin
- Get Spices,Fennel Seed 2 tsp.,whole
- Make ready 8 dash Table Salt
- Take Maybe some ground Black pepper
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Instructions to make Herb Chicken Stew:
- I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
- Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
- After the last minimum 3 hours,I enjoyed eating some of my homemade stew.
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