Apple Crumble
Apple Crumble

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple crumble. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. The BEST Apple Crumble recipe ever!

Apple Crumble is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Apple Crumble is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have apple crumble using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble:
  1. Prepare 5-6 apples, peeled and diced
  2. Get 3 tbsp caster sugar
  3. Make ready 1 tsp ground cinnamon
  4. Get 100 g rolled oats
  5. Prepare 100 g plain flour
  6. Get 115 g, chilled butter
  7. Make ready 100 g dark brown sugar
  8. Take 100 g golden caster sugar

For more recipes like this uploaded every. How To Make the Easiest Apple Crumble. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.

Instructions to make Apple Crumble:
  1. Preheat oven to 180c.
  2. In a bowl coat the apples well in the caster sugar then pour them into a medium deep baking dish.
  3. In another bowl mix the oats, flour, cinnamon, brown and golden caster sugar together then using your fingers rub together the dry ingredients with the butter until it resembles corse breadcrumbs.
  4. Spread the crumble mixture over the apples then pat down to spread out evenly.
  5. Bake for 40-45 minutes or until golden brown.
  6. Allow to rest for 20 minutes before serving. Serve warm with custard or cream.

The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. Known as Apple crumble in the UK and Apple Crisp in the US. Combine the rest of the ingredients in a separate bowl and mix. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

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