Spaghetti and fish Stew
Spaghetti and fish Stew

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spaghetti and fish stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti and fish Stew is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spaghetti and fish Stew is something that I have loved my whole life. They are nice and they look fantastic.

This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce. Serve this with our Feast of the Seven Fishes menu. Transfer pasta to a platter and serve with lemon wedges for squeezing over. See the rest of the Feast of the Seven Fishes menu here.

To begin with this particular recipe, we must first prepare a few components. You can have spaghetti and fish stew using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and fish Stew:
  1. Prepare Spaghetti
  2. Take Fish
  3. Prepare Red pepper
  4. Take Onions
  5. Prepare Seasoning
  6. Prepare Tomatoes
  7. Make ready Oil

Looking for a hearty dinner using Progresso® bread crumbs and mushrooms? Then check out this delicious stew that features turkey meatballs and pasta. Few spaghetti for thickening the stew, optional. Add the spaghettis which is totally optional and the chili pepper to taste.

Instructions to make Spaghetti and fish Stew:
  1. Wush ur fish with lemon,then fried it
  2. Blend ur tomatoes red pepper, onions,add in to pot fry it for some minutes,then add Small water and seasoning, leave it to cook for some minutes,then add ur fried fish leave it to boil for some minutes
  3. Add water in to pot,boil it then add spaghetti and a little salt leave it to boil for 8 minutes

Few spaghetti for thickening the stew, optional. Add the spaghettis which is totally optional and the chili pepper to taste. Fish stock or chicken broth can be substituted for the clam juice. Use any mix of white fish and shellfish that works best for you. If your shrimp is small I have prepared this stew a few times and it is always a winner.

So that’s going to wrap this up with this special food spaghetti and fish stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!