Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fish stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fish stew is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fish stew is something that I’ve loved my whole life. They’re fine and they look wonderful.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel. This recipe is so delicious and tasty.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish stew using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish stew:
- Get Smoked Fish
- Prepare Tomato
- Make ready Pepper
- Prepare Onion
- Take Maggie and salt
- Prepare Oil
- Take Curry and thyme
Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. Not only does it add flavor but it prevents the delicate flesh of the fish from falling apart as easily as it. This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!
Instructions to make Fish stew:
- Wash tomatoes, pepper, onions and blend not too smooth
- Wash and pieces the fish
- Heat oil in the pot and pour in the blended tomato and fry..
- Add curry, thyme, maggi and salt to taste
- Pour in the fish and add a little water and stir very well
- Allow it to boil for 5-10 mins.. Keep down when ready
- Serve with rice or boiled yam
This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew! Moqueca Recipe (Brazilian Fish Stew with Coconut and Tomato). An impressive and easy Brazilian fish stew, moqueca can use any fish you have on hand and is flavored with coconut milk and bright. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.
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