White rice,fish stew and dodo
White rice,fish stew and dodo

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, white rice,fish stew and dodo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

White rice,fish stew and dodo is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. White rice,fish stew and dodo is something which I’ve loved my entire life.

Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. A light meal that is quick and easy to whip and can be customized easily according to preference. Cooking with tomato sauce is a time-honored West African practice. Serve with white rice and fried plantains.

To begin with this recipe, we have to first prepare a few ingredients. You can have white rice,fish stew and dodo using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White rice,fish stew and dodo:
  1. Get rice(washed,per boiled and cooked)
  2. Take Mackerel fish
  3. Prepare Tomatoes
  4. Get Pepper
  5. Get Onions
  6. Prepare Curry
  7. Take Thyme
  8. Make ready Ginger
  9. Take Garlic
  10. Get Knorr
  11. Take Salt
  12. Prepare Veg oil
  13. Take Ripe plantain(washed,sliced and fried)

Great with fresh cooked white rice and fried plantain (dodo). One of the many delicious African dishes perfect for entertaining. Pounded yam & vegetable (spinach) soup Nigeria street roasted chicken This is how you make pounded yam Eba and Egusi soup. African fish stew traditionally is a time-consuming dish to make.

Instructions to make White rice,fish stew and dodo:
  1. Cut and wash ur fish,marinate wit curry,thyme,garlic,ginger,knorr and set aside for abt 30mins.
  2. Wash ur Tomatoes, pepper and onion,place in ur blender and blend till smooth and set aside.
  3. In a frying pan,add veg oil,heat it up very well and begin to fry d fish 2-3 mins on each side and set aside.
  4. In ur pot,add oil and heat it up.once d oil is hot,add ur blended tomatoes,knorr,curry,Thyme, garlic,ginger and little salt,cover and simmer for a few mins.
  5. Open d pot of stew,add ur fish and allow to cook till it dries up and reduces is quantity.
  6. Ur stew is ready.
  7. Serve with ur already cooked rice and fried plantain.

Pounded yam & vegetable (spinach) soup Nigeria street roasted chicken This is how you make pounded yam Eba and Egusi soup. African fish stew traditionally is a time-consuming dish to make. I remember making the stew with You can pair this up with rice, plantains, yam or potatoes. In this recipe, I am using fresh mackerel Season your fish with some salt, white pepper and thyme. There are two options in cooking the fish.

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