Tom Yum Soup
Tom Yum Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tom yum soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tom Yum Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tom Yum Soup is something which I’ve loved my whole life.

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'.

To get started with this particular recipe, we have to prepare a few components. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Soup:
  1. Take Raw shrimp - 200 grm (medium-size)
  2. Prepare Chicken fillet - 200 grm
  3. Get 2 tbls Oil -
  4. Take 5 cups Water -
  5. Make ready Lemongrass - 2 stalks fresh lemongrass - smash
  6. Take Kaffir lime leaves - 3
  7. Take 1 Onion -
  8. Prepare Fish sauce - 2 tblsp
  9. Get Lime juice - 2 tblsp
  10. Take Straw/Button mushroom - 100 grm - sliced
  11. Prepare Sliced carrots
  12. Get Cauliflower
  13. Take Thai chilli paste - 4 tblsp (can add or reduce)
  14. Prepare 2 tbls Dried red chilli paste -
  15. Get Garlic - 4 pods - crushed
  16. Take Maggi cube (curry) - 2
  17. Make ready to taste Salt
  18. Make ready to taste Sugar

Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. Tom Yum Soup. featured in Immunity-Boosting Foods. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat.

Steps to make Tom Yum Soup:
  1. Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
  2. Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
  3. Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
  4. Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
  5. Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.

This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online.

So that is going to wrap this up for this exceptional food tom yum soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!