Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fish stew. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel. This recipe is so delicious and tasty.
Fish Stew is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fish Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish stew using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish Stew:
- Make ready Mackerel Fish (Washed,Marinated and Fried)
- Get Fresh pepper
- Get Tomatoes
- Get Onions
- Make ready Veg oil
- Prepare Salt
- Prepare Tomatoes purée
- Get Knorr
- Prepare Curry
- Prepare Thyme
Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. Not only does it add flavor but it prevents the delicate flesh of the fish from falling apart as easily as it. This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!
Steps to make Fish Stew:
- Wash ur tomatoes, pepper and onions and put in a blender with little water and blend toll smooth.
- In a pot,heat up ur Oil and add d blended tomatoes, curry,thyme,purée,salt,Knorr and cook till dry.
- Once its almost dry,add ur fish and cook for abt 4 mins.
- Ur Stew is ready.
This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew! Moqueca Recipe (Brazilian Fish Stew with Coconut and Tomato). An impressive and easy Brazilian fish stew, moqueca can use any fish you have on hand and is flavored with coconut milk and bright. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.
So that’s going to wrap it up for this special food fish stew recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
