Marinated Korean BBQ Tofu
Marinated Korean BBQ Tofu

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, marinated korean bbq tofu. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This Korean BBQ tofu recipe boasts some big flavors with the health benefits of protein-packed tofu. Try this Korean barbecue sauce-inspired marinade for baked tofu. It is vegetarian and vegan, and, if you use a gluten-free soy sauce, it is gluten- and wheat-free.

Marinated Korean BBQ Tofu is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Marinated Korean BBQ Tofu is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook marinated korean bbq tofu using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Marinated Korean BBQ Tofu:
  1. Get 8 oz firm tofu, cut into bite size cubes
  2. Make ready 1 cup Korean BBQ Sauce
  3. Take 2-3 Tablespoon grated garlic
  4. Prepare Thinly sliced scallions and sesame (optional)

Then toss with the sauce and serve with rice. This Korean BBQ tofu tastes amazing with all kinds. Use sauce to marinate beef short ribs (see Korean Barbecued Short-Ribs for details) or slabs of extra firm tofu (drained and pressed) or tempeh. An easy way to marinate Korean BBQ short ribs.

Steps to make Marinated Korean BBQ Tofu:
  1. In a Ziploc bag or a container with lid, marinate the tofu with Korean BBQ sauce and grated garlic for at least 2 hours.
  2. Line the fryer basket with Grill mat or a sheet of lightly greased aluminum foil.
  3. Place the tofu cube inside the fryer basket and air fry at 400F (200C) for 10-12 minutes, flip once in the middle, until the surface is caramelized.
  4. Garnish with scallions and sesame seeds to serve if desired.

In this video I take you step by step through the process of marinating Korean BBQ short ribs. Sura Korean BBQ & Tofu Restaurant is Long Beach's home for authentic Korean cuisine like Galbi [Beef Ribs], Bulgogi, Soondubu Jjigae [Soft Tofu Soup], Bibimbap, Japche and house-crafted fusion dishes such as Shiitake Mushroom Fries, Sopes, Nachos, and more. Galbi (Kalbi) is Korean marinated rib BBQ. Mostly beef or pork ribs are used for this particular dish, but there is no rule what cut of meat you have to use. Korean BBQ and farro aren't two foodstuffs you usually hear in one sentence, but we decided to mix it up just for y-o-u.

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