Smoked fish stew with rice
Smoked fish stew with rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, smoked fish stew with rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fish stew is a superb, and fairly light meal that is always comforting anytime of the year. It is very adaptable because you can vary the spices in the sauce depending on taste and availability. My secret spice here is Thai Basil - you really need to give a try, available in Asian Markets and farmers markets. This is how to cook okra stew with smoked fish for yam, rice, and plantain.

Smoked fish stew with rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Smoked fish stew with rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoked fish stew with rice using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smoked fish stew with rice:
  1. Make ready rice
  2. Make ready carrot diced
  3. Prepare green beans chopped
  4. Get smoked fish
  5. Prepare tomatoes
  6. Prepare fresh tomatoes blended
  7. Get fresh pepper blended
  8. Get onion bulb chopped
  9. Get knorr cube
  10. Make ready salt
  11. Prepare vegetable oil

Add the smoked fish at the last minute, just cooking it long enough to warm.. Homemade vegetable stir fry stew with rice and smoked fish is so easy to cook, Ugu stir fry gives you a robust strong and healthy flavor with colors in the plate indicating the freshness of your vegetables ooh what a healthy meal. Bonus, it comes together quickly with a few ingredients, just put rice on fire before you start cooking. This agushie stew is so good, I ended up eating it without any side when I first made it.

Instructions to make Smoked fish stew with rice:
  1. Put water on heat allow to boil then add rice for 12min then wash and drain put back on heat add water then rice
  2. When the water is about to dry off add carrot and green beans then allow to dry for 8min.
  3. Pour vegetable oil when it gets hot add onions,tomatoes then pepper allow for 10min then stir.
  4. Wash fish and remove bones then add to the pot add little water allow to boil then add knorr cube and salt allow to boil for 5min after which stew is ready.

Bonus, it comes together quickly with a few ingredients, just put rice on fire before you start cooking. This agushie stew is so good, I ended up eating it without any side when I first made it. My youngest sister gave me this recipe raving about it. It is always served over steamed rice and is considered to be the national dish of Sierra Leone. Cassava leaf stew is also extremely popular in other West African countries as well.

So that is going to wrap this up for this special food smoked fish stew with rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!