Ofada Rice & Fish Stew
Ofada Rice & Fish Stew

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, ofada rice & fish stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ofada Rice, also known as brown rice, is a local, Nigerian unpolished rice which is non-genetically modified. It is the short, robust and brown rice planted mostly in Ogun State and some other states in. Www.yummieliciouzfoodrecipes.com Click on this link to know more about the nutritional benefits of ofada rice: Nutritional information. Ofada Rice and stew is a Nigerian meal native to the Yorubas but in recent times, everyone, especially those in Lagos and environs, has been bitten by the Ofada Rice bug.

Ofada Rice & Fish Stew is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Ofada Rice & Fish Stew is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook ofada rice & fish stew using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ofada Rice & Fish Stew:
  1. Get large sized fresh stock fish (kpanla)
  2. Prepare Tomatoes
  3. Prepare onions
  4. Get Knorr cubes
  5. Prepare Salt
  6. Get veg oil
  7. Make ready tatashe
  8. Prepare fresh pepper
  9. Prepare Ofada rice cooked
  10. Make ready vegetable for serving
  11. Prepare curry powder

Ofada rice is a popular Nigerian rice variety. It is also called Unpolished rice as it is rice in it's natural state Ofada rice is notorious for its dirtiness and stone contents though the quality has improved. Ofada rice is a local rice produced in Nigeria, it is short and has brown stripes. Other important benefits you can derive from Ofada rice are the impressive level of antioxidants.

Instructions to make Ofada Rice & Fish Stew:
  1. Blend tomatoes, pepper, tatashe and onion into a paste and set aside
  2. Wash fresh fish and set aside. place in a medium pot and add little salt and some diced onions, pepper and steam for a few minutes without adding water and turn off heat and set aside
  3. Heat up veg oil and once its hot add blended tomatoes paste and stir for about 15 minutes then add fresh fish and stir carefully so you don't scarter the fish
  4. Add knorr cube, salt and dash of curry powder. Allow to steam on low heat for another 5 to 7mins
  5. Serve with ofada rice and steam vegetable

Ofada rice is a local rice produced in Nigeria, it is short and has brown stripes. Other important benefits you can derive from Ofada rice are the impressive level of antioxidants. Our very own Trusted Rice. its Natural Последние твиты от Ofada Rice (@TheOfadaFactory). Ofada Rice in its purest form. [PHOTO] YOUNG STUDENT IN UNIFORM SELLING OFADA RICE Our budding Student Entrepreneur! Ofada rice is also called abakiliki rice; some are beautiful and robust, while others are not.

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