Robin's Whole Grain Rice & Chicken Casserole
Robin's Whole Grain Rice & Chicken Casserole

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, robin's whole grain rice & chicken casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Robin's Whole Grain Rice & Chicken Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Robin's Whole Grain Rice & Chicken Casserole is something that I’ve loved my whole life.

Medium grain rice has a shorter, wider kernel (two to three times longer than its width) than long grain rice. Cooked grains are more moist and tender, and have a greater tendency to cling. Cook whole grains with this handy chart showing grain-to-water ratio for different grains: Barley, Buckwheat, Oats, Quinoa, and more. Rice is a wonderfully versatile grain, good plain, added to vegetable casseroles, and used to stuff peppers and tomatoes.

To begin with this particular recipe, we must prepare a few components. You can have robin's whole grain rice & chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Robin's Whole Grain Rice & Chicken Casserole:
  1. Make ready 1 cup Whole Grain Rice
  2. Take 1 can Cream of Mushroom Soup
  3. Prepare 1 can Water
  4. Get 1 1/2 cup Frozen Broccoli
  5. Prepare 1 can Water Chestnuts (drained)
  6. Prepare 2 Boneless Skinless Chicken Breast (thawed)

For a special touch, stir in toasted nuts or chopped dried fruit. Try an unsweetened, whole grain ready-to-eat cereal as croutons in salad or in place of crackers with soup. Want to eat whole grains but don't know how to prepare them? Are is a basic recipe for making whole grain rice.

Steps to make Robin's Whole Grain Rice & Chicken Casserole:
  1. In a casserole dish mix rice, cream of mushroom, and water (measure using the soup can).
  2. Add frozen broccoli and water chestnuts.
  3. Dice and add thawed chicken breasts. Stir into the casserole. Season to taste.
  4. Cover and bake for 45-60 minutes at 350°F. Casserole will thicken as it cools.
  5. Cheese, breadcrumbs, or crushed cashews can be added to the top for extra flavour or crunch. Uncover, add topping, and bake for an additional 10-15 minutes.

Want to eat whole grains but don't know how to prepare them? Are is a basic recipe for making whole grain rice. You can use any type of whole grain rice for. Yummy, yummy, yummy salad with black beans, rice, corn and other good stuff. Its' a good idea to prepare the rice and barley ahead of time that way you can just throw the salad together.

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