Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mediterranean stuffed chicken breasts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This versatile stuffed chicken breast dish is easy enough for a weeknight supper but elegant enough for company. Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Feta cheese, roasted peppers, spinach and more flavors from the Mediterranean fill these easy stuffed chicken breasts. Browning the chicken in a skillet before baking gives it a beautiful golden color, and finishing it in the oven ensures that this healthy baked chicken recipe cooks evenly throughout.
Mediterranean stuffed chicken breasts is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mediterranean stuffed chicken breasts is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean stuffed chicken breasts:
- Get 4 chicken breasts
- Take 2 cup white mushrooms finely diced
- Prepare 1/4 cup sun dried tomatoes in oil finely diced
- Get 1/4 cup black olives finely diced
- Take 1/2 tablespoon dry oregano
- Make ready 1/4 teaspoon garlic powder
- Take to taste fresh ground black pepper
- Prepare fresh basil leafs
- Take 4 tablespoon goat cheese (I've used spreadable type, black pepper seasonned)
- Take 2 tablespoon extra virgin olive oil
- Prepare 2 tablespoon balsamic vinegar
I added minced garlic and a little fresh squeezed lemon juice to the stuffing mix. I topped the breast pieces with lemon pepper instead of just plain salt and pepper. Fresh chicken breast cooked with Mediterranean flavor. Stuffed with heart-healthy ingredients, this dish will be a hit with the whole family.
Steps to make Mediterranean stuffed chicken breasts:
- Preheat oven at 400°.
- In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve.
- In an other bowl, mix olive oil and balsamic vinegar, reserve.
- Cut chicken breasts length wise to make pocket, reserve.
- Spread goat cheese inside each chicken breast, on both sides.
- Cover inside of chicken breasts with fresh basil leafs, as needed.
- Fill in pocket with mushroom mix.
- Close pocket with toothpicks.
- Brush top and bottom of chicken breasts with oil and vinegar mix.
- Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes.
- Broil for couple of minutes.
- Serve with side salad and hot bread or any sidedish you want.
- Enjoy!
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Fresh chicken breast cooked with Mediterranean flavor. Stuffed with heart-healthy ingredients, this dish will be a hit with the whole family. Season the chicken breasts with salt and pepper. Using a sharp paring knife, cut a slit in the sides of the chicken breasts, forming a pocket. This tasty Mediterranean-Stuffed Chicken breast recipe is from the new Foster Farms DORI™ on package QR code, accessible via smartphones in California, Oregon, and Washington.
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