Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, grilled chicken - mediterranean style. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I used these chicken breasts to make mediterranean inspired chicken rice bowls, which I will be posting in the next few days. These Grilled Mediterranean Chicken Kebabs are full of flavor, and so easy to make either on the grill or in the oven. Chicken and fresh summer vegetables are marinated in a light Mediterranean-style marinade of lemon juice, olive oil, garlic, and spices, then grilled on skewers until golden brown. The perfect grilled chicken recipe, prepared Mediterranean-style!
Grilled Chicken - Mediterranean Style is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Grilled Chicken - Mediterranean Style is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled chicken - mediterranean style using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken - Mediterranean Style:
- Make ready 4 pieces chicken
- Take 1 tbsp. olive oil
- Get to taste salt
- Prepare 1 tsp. ginger-garlic paste
- Get 1/2 tsp. red chilli powder
- Prepare 1/2 tsp pepper powder
- Take 1 tbsp. zaatar powder
- Take 1 tsp. sumac powder
- Get 1/2 juice of 1/2 lime
- Get as needed oil for basting
- Get as needed lettuce leaves, chopped fresh chilies and coriander leaves to garnish
Each bite coupled with a little of the dill Greek yogurt sauce is absolute bliss! Marinade for grilled chicken (or pork) with Mediterranean style flavors. Combine all ingredients, except olive oil and chicken into food processor and puree untill smooth. To make the grilled chicken extra flavorful, I like to marinate it overnight with lemon juice, garlic and fresh herbs like rosemary or oregano.
Steps to make Grilled Chicken - Mediterranean Style:
- In a bowl, mix together the ginger-garlic paste, salt, red chilli powder, pepper powder, zaatar, sumac, olive oil, lime juice and required quantity of water to make a paste.
- Smear this paste all over the chicken and marinate for 6-7 hours, preferably overnight in the fridge.
- Grill for 30 minutes, basting with oil at intervals. Serve hot, garnished with lettuce, coriander leaves and fresh chilies.
Combine all ingredients, except olive oil and chicken into food processor and puree untill smooth. To make the grilled chicken extra flavorful, I like to marinate it overnight with lemon juice, garlic and fresh herbs like rosemary or oregano. Drizzle the remaining tablespoon olive oil over the quinoa, then add grilled chicken, feta, salt and pepper to taste and toss well. Serve the chicken with the sauce inside a lettuce bun for a Paleo "chicken sandwich," or try it with a quick side salad grilled vegetables, or maybe just slices of fresh ripe tomatoes drizzled with olive oil and vinegar. Add chicken thighs and mix to coat with the marinade.
So that is going to wrap this up with this exceptional food grilled chicken - mediterranean style recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
