Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry chicken in rendang way. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. It is one of the most popular Indonesian dishes. One of the more popular Indonesian dishes in Thailand and throughout Asia is rendang chicken or beef curry. Chicken Rendang - amazing Malaysian-Indonesian chicken stew with spices and coconut milk.
Curry chicken in rendang way is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Curry chicken in rendang way is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have curry chicken in rendang way using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry chicken in rendang way:
- Get 1 kg chicken drumsticks (chop to half)
- Take 500 gm potatoes (slice into half)
- Get 1 dl water
- Take Curry paste ingredients
- Make ready 200 gm curry chicken powder
- Get 100 gm curry masala powder
- Get 1 dl chili paste
- Prepare 1 tablespoon Tumeric powder
- Take 1 tablespoon mixed spices (7 spices)
- Get 2 tablespoon cooking oil
- Get 6 pcs lemon leaf
- Prepare 2 stalks lemon grass (fine chopped)
- Get 3 red onions (minced)
- Get 3 Cloves garlic (minced)
- Make ready 1 teaspoon shrimp paste (belacan)
- Prepare 1 dl coconut flakes
- Take 6 cloves star arnise
- Take 1 stalk cinnamon stick
- Take 2 tablespoon brown sugar
- Take 1 teaspoon salt
- Prepare 1 dl water
Looks good but so far from all the recipes I've seen it'll definitely takes a while to prepare. I personally just resort to instant pastes to speed things up. Rendang is a Malaysian meat dish that's slow-cooked in coconut milk. Add the chicken, turn to coat.
Instructions to make Curry chicken in rendang way:
- Mixed all the curry paste ingredients into a bowl. Stir until all is combine.
- Add cooking oil in big pot. Pour in the potatoes, cook for around 5min then pour in 1 dl water. Stir well l, continue to cook the potatoes until the water reduce.
- After that pour in the drumsticks. Stir together with the potatoes. Continue stir well around 10min in medium heat.
- Finally last step, add in the curry paste. Stir well together and continue to cook for 15min in medium heat. After 15min then lower the heat to lower heat. Let it slow cook for 30min (stir once a while, to avoid get burn on the pot)
Rendang is a Malaysian meat dish that's slow-cooked in coconut milk. Add the chicken, turn to coat. Be the first to review this recipe. Add chicken pieces and stir well. Continue stirring occasionally as you bring the curry to a boil.
So that’s going to wrap it up with this special food curry chicken in rendang way recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
