Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheeky cheesy potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy potatoes of any kind is one of my favorites, I mean who doesn't like cheesy potatoes? This is so easy to make, the soft potatoes with the cheesy. Cheesy potatoes — often called funeral potatoes — are cooked potatoes tossed in a creamy These cheesy potatoes require a few extra steps — boiling potatoes and making a quick cream of. Crock Pot Cheesy Potatoes with Smoked Sausage The Best Blog Recipes.
Cheeky cheesy potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cheeky cheesy potatoes is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheeky cheesy potatoes using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheeky cheesy potatoes:
- Take Left over mash or some fresh mash
- Make ready Cream cheese I used Philadelphia jalapeño (about half a tub)for a little kick but you can use any that you like
- Take 1 good handful of spinach blanched and squished near dry ish
- Make ready Half an onion finely diced
- Make ready 2 slices honey smoked ham or any of your choice finely sliced
- Prepare to taste Season
- Take 2 poached/coddled eggs
Total Time These Cheesy Potatoes are absolutely drowning in cheese sauce! It doesn't get any better than potatoes and cheese, especially when the ratio of potatoes to cheese is heavy on the cheese. A very popular cheesy potatoes casserole. One bowl and one pan is all you need.
Instructions to make Cheeky cheesy potatoes:
- Right first step once you’ve done your spinach whack it in a bowl with your cream cheese and give it a good mix and give a nice season
- Second step in a separate bowl put your potato’s in with the onion and ham and give it a good mixing too
- Step three spread the mash out fairly flat ish on a chopping board or plate I wet the board/plate lightly so you can get it off easy after 😋then add the cheesy mix to the centre of the mash fold the edges of the mash to the middle so it covers the cheesy mix
- Step four In a frying pan add a nice glug of olive oil and heat on a medium flame/setting (in the meantime heat the grill up so it’s nice and hot)once hot add you potato and fry without turning for about 10-15 mins or until nice and golden burnt on the underside once that’s done slide the potatoes onto a baking tray and whack it in the oven until nicely browned off you can add more cheese,tomatoes or onions on top if you like
- Nearly there last step the poaching in the same pan you fried the potatoes in fill it about 2 inches high with water bring it to the boil Crack the eggs in for about 2-4 mins until you have a firm white and a nice soft yolk and drain slide your potatoes on a plate with your eggs and let your tastebuds dance hope you all enjoy this as much as I did 😊
A very popular cheesy potatoes casserole. One bowl and one pan is all you need. Can I freeze Simply Potatoes® products? How long can I store them in my refrigerator after I open them? These cheesy scalloped potatoes are a classic and staple at any holiday dinner.
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