Cheesy eggplant
Cheesy eggplant

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy eggplant. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cheesy eggplant is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheesy eggplant is something which I’ve loved my entire life.

Eggplant is one of the true stars of summer, but it can be tricky to cook. Because it absorbs oil like a sponge during frying, we prefer the. Cheesy Baked Eggplant. this link is to an external site that may or may not meet accessibility guidelines. Eggplant Rollatini Recipe - eggplant roll-ups filled with ricotta, mozzarella and Parmesan mix covered with tomato sauce and topped with more cheese.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy eggplant using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy eggplant:
  1. Make ready 6-7 Eggplant
  2. Get 1/2 teaspoon pepper powder
  3. Take 1/2 teaspoon oregano
  4. Prepare 1/2 teaspoon turmeric powder
  5. Prepare to taste Salt
  6. Prepare 1 cheese slice
  7. Make ready 1 small lemon size tamarind

The perfect recipe for a vegetarian protein fix—'cus not all In this recipe, the baked eggplant is complemented by a tangy marinara sauce, which is better for you than you. Here is a recipe for an easy eggplant casserole. Topped with cheddar cheese and bread crumbs, this tasty, simple casserole is an excellent choice. These roasted eggplants with cheese can be an inviting finger food served with a drink Another way to prepare roasted eggplant with cheese.

Steps to make Cheesy eggplant:
  1. First cut the egg plant and put it I. Water.In a fry pan add oil and strain the eggplant and add it to hot oil add a pinch of turmeric and little salt and cook well.
  2. Take out pulp of the tamarind by soaking in hot water for ten mins. and add it to the eggplant and cook well. To this add pepper powder.
  3. Next ingredient is oregano, add it to it and mix well.Do not cook just mix.
  4. Tear a slice of cheese add it when the eggplant is hot add chopped coriander give a good mix.
  5. Now grind 3 to 4 dry chillies in a small jar and add it as garnish to the eggplant. Serve with roti.

Topped with cheddar cheese and bread crumbs, this tasty, simple casserole is an excellent choice. These roasted eggplants with cheese can be an inviting finger food served with a drink Another way to prepare roasted eggplant with cheese. Dip each slice in the egg, then into the parmesan cheese until covered. This is a very low-calorie, but filling meal. The eggplant is baked with two layers of creamy vegan sauces.

So that is going to wrap it up for this exceptional food cheesy eggplant recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!