Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, ☆ taiwanese home cooking ☆ pan-fried ground beef ☆. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is something that I’ve loved my entire life. They are fine and they look wonderful.
When I went Taiwan, the first food I MUST try was this Niu Rou Mian, Taiwanese beef noodle soup. Ground Beef and Broccoli Fried Rice Recipe… I had to recreate beef noodle soup when I came back home. For a hearty dish like this is not bad at all! 千层肉饼 Thousand Layer Beef Pie.
To get started with this recipe, we have to first prepare a few components. You can have ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:
- Get Dough
- Get 100 grams Cake flour
- Prepare 1 tbsp Vegetable oil
- Make ready 60 ml Boiling water
- Prepare Filling
- Get 140 grams Ground beef
- Prepare 70 grams Scallion
- Make ready 1 tbsp Soy sauce
- Take 1/2 tbsp Pepper
- Make ready 1 tbsp Katakuriko
This taco recipe is going to add a whole lot of fun to taco night! We actually make quesadillas a lot at home, it's one of the boys favorite dinners. These Chicken Enchilada Quesadillas or Sausage and Peppers Quesadillas. Transfer the meat mixture to a bowl and tent with foil to keep warm.
Steps to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:
- Mix the flour, vegetable oil, and hot water together with chopsticks. Cool a bit, then knead the dough and let sit for about 15 minutes. Divide into 5 portions and form into balls.
- Once you finely chop the green onions, mix the ingredients and seasonings together.
- Flatten the dough balls and use a rolling pin to roll them out to about 10 cm diameter. Top with the fillings and wrap them up.
- Heat a little oil (not listed) in a frying pan and slowly cook both sides over low heat.
I call this ground beef and cabbage recipe an Amish recipe because it's inspired by their simple lifestyle and comforting recipes. Ground beef and cabbage recipes are a great combination because they're hearty and budget-friendly. This recipe reminds me of a deconstructed stuffed cabbage rolls. In a medium frying pan, fry ground beef and onions on medium heat until meat is browned and onions are translucent. Add tomatoes, jalapenos, chili powder, black pepper, garlic salt, chili powder, cayenne pepper, and oregano-if using.
So that’s going to wrap it up with this special food ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
