Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, boiled pork cooked in pressure cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. This is a pressure cooker twist on a popular slow cooker recipe. The recipe has only three ingredients—vegetable oil, pork, and barbecue sauce. Jump to: Step by Step Guide
Boiled Pork cooked in pressure cooker is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Boiled Pork cooked in pressure cooker is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have boiled pork cooked in pressure cooker using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Pork cooked in pressure cooker:
- Make ready 300 g 4 Pork Belly Slices
- Prepare 4 Slices ginger
- Get 1 tbsp Soy sauce
- Make ready 1 tbsp Mirin or sugar
- Prepare 1 tbsp Sake if available
- Get 1 tsp Chinese five spices
- Take 1 tbsp Arrowroot powder or potato starch
- Take 3 Romaine lettuce
- Prepare Sansho powder (Japanese pepper)
And it's a faster cooking method than using the oven or slow cooker. Heat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. I'd happily enter this recipe in any barbecue competition, though I'd rather save the pork for myself!
Instructions to make Boiled Pork cooked in pressure cooker:
- Boil pork with ginger in water. Once water boils, take scum, then drain water.
- Cover the pork in clean water and add sake, soysause, milin and five spices.
- Cook it with a pressure cooker. My pressure cooker takes 1 mins after weight moves
- Take only pork out and fry them to give burned flavour
- Bring back grilled pork in soup, and once soup boils again, add Romaine lettuce and arrowroot liquid to give thickness.
- Sprinkle Sansho powder when you searve.
Add pork loin roast and brown all sides. I'd happily enter this recipe in any barbecue competition, though I'd rather save the pork for myself! The pork is simply prepared with a sweet-spicy rub, the juices that result from containing all the flavor in the pressure cooker get boiled down to make fantastic barbecue sauce. Have you ever made an Instant Pot Pork Tenderloin? This is so easy to do and it's such a great recipe.
So that’s going to wrap this up for this exceptional food boiled pork cooked in pressure cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
