Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel. This recipe is so delicious and tasty.
Fish stew is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Fish stew is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fish stew using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish stew:
- Get Fish
- Make ready Ginger
- Prepare Gsrlic
- Prepare Red ball pepper
- Get Pepper
- Prepare Onions and spring onions
- Get Seasoning
- Prepare Black pepper
- Prepare Oil
Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. Not only does it add flavor but it prevents the delicate flesh of the fish from falling apart as easily as it. This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!
Instructions to make Fish stew:
- Peel and cut fish into desired shapes, wash and marinate with salt and set aside.
- Pound your peppers with onions and ginger and garlic set aside.
- Put pot on fire add oil when hot add onions and allow to fry.
- Add in your pounded peppers and allow to fry and in your fish and leave it to also fry for few minutes.
- Add small quantity of water and your seasoning cubes with the black pepper.
- Allow to simmer and it's done.
- To be enjoy with white rice spaghetti boiled yam eba and so on.
This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew! Moqueca Recipe (Brazilian Fish Stew with Coconut and Tomato). An impressive and easy Brazilian fish stew, moqueca can use any fish you have on hand and is flavored with coconut milk and bright. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.
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